Wednesday, May 6, 2009

Smoked Shrimps House








This time round we are very fortunate that we are invited to witness the demostration of how the shrimps were smoked(baked) into it's final product dried shrimps chips.(Sesar junjur in malay).

Its was really heaty inside this smoked house as all sides of the house were covered , leaving little holes for the sunlight to pierce in.

I was told that this was the most traditional method on how the dried shrimps was proccessed.And another info was that they used special kind of firewood(I couldn't remember its name) for the fire and it gives very special aroma to the shrimps.

We were all sweat when we came out from the smoked house.






2 comments:

Anonymous said...
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Anonymous said...

kp. photo i like it